Once you make this extra easy guac, you will never consider buying it pre-made ever again, and you will find so many wonderful uses for it beyond a tortilla chip–which is amazing in and of itself, of course. On burgers or chicken sandwiches, as a topper for black bean soup, chicken enchiladas, or fish tacos, or with a couple of eggs in the morning, this will be your new go-to condiment. More healthy fats for you! Get smashing!
The cranberry-lime fizz is a drink I started really loving when I was pregnant with my first son. I was so thirsty all the time and needed something with flavor. I started making this all the time and it became my signature drink. It’s so refreshing and crisp, perfect to cut through all the rich Thanksgiving fare.